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Thursday, May 21, 2015

Chicken Fajitas

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 2 teaspoons oil
  • 1 large onion, sliced
  • 1 large green pepper, sliced
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne
  • 2 garlic cloves, crushed
  • 1/4 teaspoon oregano
  • 1/4 teaspoon thyme
  • 4 boneless skinless chicken breasts
  • 1/2 cup chicken broth
  • 1 tomato, diced
  • 1 cup salsa
  • 1 avocado, peeled and chopped
  • 4 large tortillas
  • 2 cups cheddar cheese, and
  • mozzarella cheese, shredded

Recipe

  • 1 heat 1tsp oil in skillet.
  • 2 sauté onion, garlic, green pepper until almost tender. add seasonings and cook another 2 minutes. set aside.
  • 3 cut chicken in narrow strips; sauté in remaining oil until cooked.
  • 4 add chicken broth cooked vegetables, tomato and 1/4 cup salsa. mix well.
  • 5 heat flour tortillas in microwave.
  • 6 spoon some chicken mixture on individual tortillas; add cheese and heat 2 minutes in microwave.
  • 7 serve with chopped avocado, sour cream and extra salsa.
  • 8 tip:.
  • 9 prepare one fajita at a time and serve piping hot.
  • 10 woderful served with guacamole.

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