Apple Thyme Jelly
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 2 cups apple cider
- 3 1/2 cups sugar
- 2 teaspoons fresh thyme leaves
- 3 ounces liquid fruit pectin
Recipe
- 1 combine the cider, sugar and thyme in a 4-quart microwave-safe bowl, and
- 2 stir well.
- 3 cook, uncovered, at full power (650 to 700 watts) for 10 minutes. stir,
- 4 return to the microwave, and cook until the sugar has dissolved and the
- 5 mixture has reached a full rolling boil, about 5 more minutes.
- 6 stir the pectin into the mixture, return it to the microwave, and cook for
- 7 1 1/2 minutes.
- 8 skim any foam off the surface, and pack the jelly into sterilized jars
- 9 according to the manufacturer's directions. this recipe yields 4 half-pints.
- 10 comments: a delicate flavor -- just perfect for glazing a simple lamb or
- 11 lamb roast.
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