Apricot Honey Syrup

Total Time: 576 hrs 10 mins Preparation Time: 10 mins Cook Time: 576 hrs

Ingredients

• 1/2 lb dried apricot
• 3 cups honey
• 3 cups simple sugar syrup
• 4 cups sugar
• 2 cups water

Recipe

• 1 soak the apricots in water overnight.
• 2 drain off water. purée apricots. add honey and simple syrup. store in refrigerator.
• 3 warm on stove or in microwave. put into little pitchers and hold each in oven until ready to serve.
• 4 to make simple sugar syrup, combine sugar and water in a saucepan and bring to a boil. boil gently without stirring for 10 minutes. allow to cool.