Ingredients
- 3/4 cup sugar
- 1/3 cup light corn syrup
- 3 tablespoons butter
- 1/2 teaspoon cinnamon
Recipe
- 1 combine all ingredients in a 2-qt, microwave-safe bowl.
- 2 microwave for 2 minutes at high.
- 3 stir.
- 4 microwave for 1-2 minutes at high, or until boiling.
- 5 serve warm.
No comments:
Post a Comment