Ingredients
- Servings: 4
- 1/2 cup water
- 1/4 cup sugar
- 2 tablespoons birds custard powder or 2 tablespoons cornstarch
- 2 cups fruit (fresh or frozen, strawberries, blueberries, raspberries, blackberries, apricots, skinless peaches or)
Recipe
- 1 stir together water, sufgar and custard powder/cornstarch in a microwave safe bowl or pot.
- 2 add berries.
- 3 heat in the microwave or a pot, stirring regularly until thick.
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