Chocolate Malt Crispy Bars

Total Time: 55 mins Preparation Time: 45 mins Cook Time: 10 mins

Ingredients

• 4 cups malted milk balls, divided
• 1 (10 ounce) package large marshmallows
• 3 tablespoons butter
• 5 cups crisp rice cereal (rice krispies)
• 1 cup instant malted milk powder, divided
• 2 cups semi-sweet chocolate chips (12 oz.)

Recipe

• 1 chop 1 cup malted milk balls; set aside.
• 2 in a dutch oven, combine marshmallows and butter; cook and stir over med-low heat until melted.
• 3 remove from the heat; stir in the cereal, 3/4 cup malt powder and chopped candy.
• 4 press into a greased 13 x 9 inch pan.
• 5 in a microwave-safe bowl, melt chocolate chips; stir until smooth.
• 6 stir in remaining malt powder; spread over cereal bars.
• 7 top with remaining malted milk balls.
• 8 let stand until set; cut into squares.