Cranberry-apple Relish
Total Time: 13 mins
Preparation Time: 5 mins
Cook Time: 8 mins
Ingredients
- 1 cup fresh cranberries
- 1/2 cup apple juice
- 2 tablespoons sugar
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- 2 granny smith apples, peeled, cored and cut into 1/2-inch chunks
Recipe
- 1 in a 2-quart microwave-safe dish, combine all ingredients except apples.
- 2 cover and microwave on high (100 percent) until half of the cranberries have popped open (about 3 to 4 minutes), stirring once.
- 3 stir in apples; microwave on high , stirring once, until apples are soft enough to crush with spoon (3 1/2 to 4 1/2 minutes).
- 4 use spoon to lightly crush apples, leaving some chunks whole.
- 5 store in a lidded container in the refrigerator for up to 4 or 5 days.
- 6 serve chilled.
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