Ingredients
- Servings: 4
- 2 (16 ounce) cans baked beans in tomato sauce
- 1 (28 ounce) corn chips
- 1 cup grated cheddar cheese
Recipe
- 1 fill a casserole or oven proof dish with baked beans.
- 2 slightly crumble corn chips and lay on top.
- 3 cover with cheese.
- 4 this can either be cooked in the microwave for a few minutes or place in oven till the beans are hot and cheese is melted.
- 5 so easy & quick!
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