Bacon Chocolate Cupcake Frosting
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 cup milk chocolate chips
- 16 ounces powdered sugar
- 1 cup unsalted butter, softened
- 1/4 cup milk
- 1 teaspoon maple extract
- 1/4 cup bacon, crispy and chopped
Recipe
- 1 melt milk chocolate chips in microwave and cool slightly.
- 2 in separate bowl, beat powdered sugar, butter, milk and maple extract until smooth.
- 3 add chocolate and beat until smooth.
- 4 fold in bacon.
- 5 spread frosting over cupcakes, or other dessert.
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