Chocolate And Orange Marmalade Cookies
Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins
Ingredients
- Servings: 16
- 110 g butter
- 55 g light brown sugar
- 1 large orange, zest of, grated
- 225 g chocolate, chopped
- 2 tablespoons coarse cut orange marmalade
- 170 g self raising flour
Recipe
- 1 preheat the oven to 180c/350f/gas mark 4.
- 2 line two baking sheets with baking paper.
- 3 cream the butter and sugar together until light and fluffy.
- 4 add the orange zest.
- 5 melt 140 g of the chocolate. do not allow it to overheat. (over boiling water or carefully in the microwave oven.).
- 6 add the melted chocolate to the creamed butter and sugar. stir in the marmalade and the remaining chopped chocolate.
- 7 fold in the flour and mix.
- 8 divide into balls, arrange 5cm apart on baking sheet. press lightly into flattish rounds.
- 9 bake for 10 - 12 minutes or until dry and smooth to touch. cool on a wire rack.
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