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Saturday, March 28, 2015

Chocolate And Orange Marmalade Cookies

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

  • Servings: 16
  • 110 g butter
  • 55 g light brown sugar
  • 1 large orange, zest of, grated
  • 225 g chocolate, chopped
  • 2 tablespoons coarse cut orange marmalade
  • 170 g self raising flour

Recipe

  • 1 preheat the oven to 180c/350f/gas mark 4.
  • 2 line two baking sheets with baking paper.
  • 3 cream the butter and sugar together until light and fluffy.
  • 4 add the orange zest.
  • 5 melt 140 g of the chocolate. do not allow it to overheat. (over boiling water or carefully in the microwave oven.).
  • 6 add the melted chocolate to the creamed butter and sugar. stir in the marmalade and the remaining chopped chocolate.
  • 7 fold in the flour and mix.
  • 8 divide into balls, arrange 5cm apart on baking sheet. press lightly into flattish rounds.
  • 9 bake for 10 - 12 minutes or until dry and smooth to touch. cool on a wire rack.

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