Cheesy Dip

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 (4 ounce) package light cream cheese, softened for 30 sec. in microwave
• 1/2 cup light mayonnaise
• 1/2 cup light sour cream
• 1 teaspoon epicure selections 3 onion dip mix
• 1 teaspoon epicure selections lemon dilly dip mix
• 1 teaspoon epicure selections cheese and jalapeno dip mix
• 1 cup shredded sharp cheddar cheese
• 1 round sourdough loaf

Recipe

• 1 preheat oven to 425 degrees f.
• 2 in a large bowl, mix the first 3 ingredients til well blended. add dip mixes and cheese, blending well. set aside.
• 3 cut the sourdough loaf into a bread bowl, deep enough as the dip mix will puff up a bit. save the top of loaf and cut up into bite sized cubes for dipping.
• 4 put bread bowl on baking sheet and pour dip mix inside the bowl. bake for 20-25 minute.
• 5 arrange on a platter, with cut up bread around it, and watch the vultures circle.