Banana Blueberry Oatmeal Bread - Low Sugar Option

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 1 1/2 cups bisquick
• 1/3 cup splenda sugar blend for baking (or 2/3 cup sugar)
• 1/2 cup quick oats
• 2 eggs
• 2 bananas (ripe, brown)
• 1/3 cup vegetable oil
• 1 (6 ounce) package blueberry-flavored craisins
• 4 tablespoons honey

Recipe

• 1 preheat oven to 350 degrees. grease & flour a loaf pan.
• 2 in a wide flat bowl, spread out blueberry-flavored craisins & drizzle with honey. cover loosely & warm in microwave for 30 seconds at low (30%) setting, then stir to cover all blueberries with honey (& add about a teaspoon of water if it seems too dry), then warm again in microwave for 1 minute at 30% setting. leave in microwave to rehydrate while you complete steps 3 & 4.
• 3 in a large bowl mix bisquick, sugar sub (or sugar) & oats.
• 4 in a medium bowl, mash the bananas, then beat in the eggs & oil. add to the dry ingredients & mix to combine.
• 5 fold in the rehydrated & honeyed blueberry-flavored craisins, & pour the batter into the prepared loaf pan.
• 6 bake at 350 degrees for 1 hour. cool in the pan for about 10 minutes, then remove from pan & cool on a wire rack.