Breakfast Sausage
Total Time: 8 hrs 10 mins
Preparation Time: 8 hrs
Cook Time: 10 mins
Ingredients
- 1 lb ground lamb
- 20 ounces ground turkey
- 3 tablespoons ground sage
- 1 teaspoon kosher salt
- 1 1/2 teaspoons ground black pepper
- 1/2 teaspoon herbes de provence
- 1/8 teaspoon allspice
- 1 tablespoon brown sugar
- 2 tablespoons water
Recipe
- 1 combine lamb and turkey in a large bowl.
- 2 combine seasonings in a small bowl.
- 3 sprinkle seasonings evenly over meats, add water, and mix well with hands or electric mixer.
- 4 chill meat mixture for several hours or overnight.
- 5 cook 1 teaspoon meat in the microwave on a small plate, taste for seasoning.
- 6 form into 2 oz. patties and cook in skillet over medium heat with a little vegetable oil, until lightly browned and no longer pink inside.
- 7 patties may be frozen; arrange on a sheet pan to freeze. place in plastic bag when frozen for storage.
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