Ingredients
- 1/2 cup butter
- 1 lb cream cheese
- 2 (3 ounce) cans minced clams
- 6 english muffins
Recipe
- 1 microwave butter and cream cheese for 1 minute.
- 2 remove and mix in drained clams.
- 3 split english muffins and cut into each half into quarters.
- 4 place on a cookie sheet and add a dollop of cheese mixture on top of each quarter.
- 5 bake for 12 minutes until golden brown.
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