Chocolate Milkshake
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 2
- 500 ml milk
- 6 tablespoons chocolate syrup (or you can use powdered drinking chocolate)
- 500 ml vanilla ice cream (approx 4 large scoops)
- 1/2 cup milk chocolate chips
- 1 tablespoon milk
- 2 scoops ice cream, to serve (optional)
Recipe
- 1 put all the milkshake ingredients in a blender and blend until smooth.
- 2 for the chocolate swirl melt the chocolate chips in a microwave safe container stirring after every minute until smooth.
- 3 stir the milk into the melted chocolate and microwave for about another 30 seconds and then stir again until smooth.
- 4 to decorate the serving glass, place a tablespoon of the chocolate swirl sauce on the inside rim of a tall glass and then allow it to move down the inside of the glass, spinning the glass to create a swirl effect. repeat with remaining sauce for both glasses.
- 5 pour the milkshake into the glasses and place a scoop of ice cream on top of each one. enjoy!
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