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Saturday, May 23, 2015

Chocolate Milkshake

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 2
  • 500 ml milk
  • 6 tablespoons chocolate syrup (or you can use powdered drinking chocolate)
  • 500 ml vanilla ice cream (approx 4 large scoops)
  • 1/2 cup milk chocolate chips
  • 1 tablespoon milk
  • 2 scoops ice cream, to serve (optional)

Recipe

  • 1 put all the milkshake ingredients in a blender and blend until smooth.
  • 2 for the chocolate swirl melt the chocolate chips in a microwave safe container stirring after every minute until smooth.
  • 3 stir the milk into the melted chocolate and microwave for about another 30 seconds and then stir again until smooth.
  • 4 to decorate the serving glass, place a tablespoon of the chocolate swirl sauce on the inside rim of a tall glass and then allow it to move down the inside of the glass, spinning the glass to create a swirl effect. repeat with remaining sauce for both glasses.
  • 5 pour the milkshake into the glasses and place a scoop of ice cream on top of each one. enjoy!

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