Brilliant Rice Salad

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 large onion (chopped)
• 1 cup frozen peas
• 1 cup frozen corn kernels
• 1 tablespoon butter
• 4 cups cooked jasmine rice
• 4 garlic cloves (crushed)
• 6 large prawns (cooked and peeled)
• 2 tablespoons olive oil
• 3 tablespoons lemon juice
• 3 eggs (beaten)
• 2 tablespoons fresh chives (chopped)
• 1 dash mild curry powder
• 1 dash of pepper steak seasoning
• 2 slices ham (chopped)
• fresh chives (chopped)

Recipe

• 1 combine the onion, peas and corn and cook in the microwave for 3 minutes in a covered container with a dessertspoon of the butter.
• 2 stir into the cooked jasmine rice.
• 3 melt the remaining butter in a pan and cook the crushed garlic until soft.
• 4 add the prawns to heat through.
• 5 add the prawns and garlic to the rice with the olive oil and lemon juice.
• 6 mix the 2 tablespoons fresh chives with the egg.
• 7 place the egg mixture into the pan and cook in a little butter.
• 8 when cooked, cut into squares and add to the rice with the curry powder and the pepper steak seasoning.
• 9 toss to combine.
• 10 add ham and sprinkle with fresh chives.