Chocolate Nut Squares

Total Time: 32 mins Preparation Time: 10 mins Cook Time: 22 mins

Ingredients

• Servings: 48
• 1 cup packed brown sugar
• 1 cup butter or 1 cup margarine, softened
• 1 1/2 teaspoons vanilla
• 1 egg
• 2 cups all-purpose flour
• 12 ounces semi-sweet chocolate chips
• 1/2 cup light corn syrup
• 2 tablespoons butter or 2 tablespoons margarine
• 12 ounces salted nuts

Recipe

• 1 heat oven to 350.
• 2 mix brown sugar, 1 cup butter, vanilla, egg together.
• 3 stir in flour.
• 4 spread in bottom of ungreased 9x13 pan.
• 5 bake 20 to 22 minutes: till golden brown.
• 6 melt chocolate chips with corn syrup and butter; either in microwave or on stove top.
• 7 cool chocolate mixture while crust bakes.
• 8 spread chocolate mixture over crust, then sprinkle with nuts.
• 9 gently press nuts into chocolate.
• 10 cool in refrigerator, uncovered, about 2 hours.