Apple-cinnamon Lamb Chops

Total Time: 7 hrs Cook Time: 7 hrs

Ingredients

• 2 tablespoons nonfat chicken broth
• 6 lamb loin chops, thick cut
• 1 (21 ounce) can apple pie filling, divided
• 2 teaspoons lemon juice
• 1/2 teaspoon instant chicken bouillon granules
• 1/4 teaspoon ground cinnamon

Recipe

• 1 spray large skillet with nonstick spray. add broth to skillet and heat over med-high heat. add chops and brown on both sides.
• 2 remove from skillet.
• 3 combine half the apple pie filling, the lemon juice, bouillon granules, and cinnamon in slow cooker and mix well.
• 4 place chops on top ; cover and cook on low heat about 7 hours.
• 5 spoon remaining filling into a bowl and heat in microwave until warm.
• 6 serve with chops.