Chocolate Marshmallow Squares (microwave)
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 28 arrowroot cookies
- 1 cup miniature marshmallow
- 1/2 cup walnuts, chopped
- 1/4 cup cocoa
- 1/2 cup sugar
- 1/2 cup margarine
- 2 eggs
- 1 teaspoon vanilla
- 1 tablespoon butter
- 1 1/2 cups icing sugar
- hot water, to thin
Recipe
- 1 break arrowroot biscuits into small pieces. add marshmallows and walnuts; set aside.
- 2 in microwave-safe bowl, melt margarine. add sugar and cocoa.
- 3 beat eggs; add to cocoa mixture. add vanilla.
- 4 microwave at medium 2-3 minutes until mixture thickens. stir at least once.
- 5 add mixture to dry ingredients.
- 6 press into greased 9x9-inch pan.
- 7 drizzle with glaze. cover; allow to mellow overnight or at least 4 hours.
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