Chocolate Tortilla Torte

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 (12 ounce) bag semi-sweet chocolate chips
• 1 (16 ounce) container sour cream
• 1 (10 count) package flour tortillas (smaller ones for a taller torte, large ones for a wider torte,or 8 count)

Recipe

• 1 melt chocolate chips in microwave until melted (stir every 30 seconds).
• 2 cool chocolate slightly (about 5-10 minutes); it should be smooth.
• 3 mix in sour cream.
• 4 mixture should be the consistency of thick pudding.
• 5 spread first tortilla with layer of chocolate mix.
• 6 be sure to go to edges.
• 7 repeat until all tortillas are used.
• 8 there should be enough chocolate mix to liberally cover the top.
• 9 (if i've made the chocolate layers thinner, i frost the whole thing).
• 10 decorate with strawberries or raspberries.
• 11 important: refrigerate at least 6 hours or overnight.