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Monday, April 20, 2015

Creamy Hot Apples With Brown Sugar Crunch

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

  • Servings: 1
  • 1 cup peeled apple, chunks (any sweet, not tart, variety)
  • 1 nature valley maple brown sugar crunchy granola bar (half a 2-bar package)
  • 2 (1 g) packets splenda sugar substitute
  • 1 1/2 teaspoons jell-o fat-free sugar-free instant vanilla pudding mix
  • 1 1/2 teaspoons cornstarch
  • 1/2 teaspoon cinnamon
  • 1 dash salt

Recipe

  • 1 place sweetener, pudding mix, cornstarch, cinnamon, and salt in a microwave-safe medium-large bowl.
  • 2 add 1/3 cup of cold water, and stir until blended. place apple chunks in the bowl, and toss them in the liquid mixture.
  • 3 cover the dish and microwave for 2 1/2 minutes.
  • 4 allow it to thicken and cool for a few minutes before removing it from the microwave.
  • 5 meanwhile, place the granola bar in a sealable plastic bag and crush with a rolling pin or can, until you have small crumbly pieces.
  • 6 once apple mixture is cool enough to handle, stir in the granola pieces, and then devour immediately!

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