Banana Cake Cookies

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• 2 medium bananas
• 1/2 cup whole wheat flour
• 1/8 cup egg beaters egg substitute
• 2 teaspoons extra virgin olive oil
• 1 cup splenda granular
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/8 teaspoon salt
• 1/4 teaspoon vanilla extract

Recipe

• 1 preheat oven to 425 degrees f.
• 2 slice the bananas and place them into a microwave safe bowl.
• 3 microwave the bananas for 1 minute and 30 seconds.
• 4 mash the bananas with a fork, potato masher, etc.
• 5 in one bowl stir together mashed bananas, eggbeaters, oil, and vanilla.
• 6 in a separate bowl combine remaining dry ingredients.
• 7 make a well in the center of the dry ingredients, pour the wet ingredients into the well and stir to combine.
• 8 drop mounds of batter onto cookie sheet and bake in oven for approximately 7 minutes.