Chocolate Cake In A Cup- Gluten Free Style
Total Time: 5 mins
Preparation Time: 2 mins
Cook Time: 3 mins
Ingredients
- 4 tablespoons gluten-free flour
- 4 tablespoons sugar
- 3 tablespoons cocoa powder
- 1 dash salt
- 1 egg
- 3 tablespoons milk
- 3 tablespoons oil
- 1 teaspoon vanilla
- 3 tablespoons mini chocolate chips
Recipe
- 1 in a large coffee cup mix together dry ingredients. stir in wet ingredients. mix well. add chocolate chips. put the cup in the microwave for 3 minutes high power. let sit for a minute or two to cool just a bit and enjoy.
- 2 we enjoyed this plain but you could always put a gluten free frosting or powdered sugar on the top.
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