Banana Caramel Parfait
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 2 ounces biscotti (i use hazelnut)
- 8 tablespoons fat-free caramel topping
- 4 cups low-fat vanilla ice cream (or frozen yogurt)
- 4 bananas, thinly sliced
- 1 cup fat-free whipped topping
Recipe
- 1 place biscotti in a ziplock bag, crush with rolling pin (or something heavy).
- 2 remove lid from caramel topping and microwave for 30 secs until melted.
- 3 slice the bananas and set aside.
- 4 scoop 1/4c of ice cream into a parfait glass and top with sliced bananas then a lil caramel followed by a lil whipped topping.
- 5 create another layer same order, then top with a little bit of the biscotti and caramel for presentation ^_^.
- 6 so simple! try this recipe with different flavor combinations like chocolate biscotti, ice cream, whipped topping and chocolate sauce. kids love this and you're getting them to eat fruit ^_^.
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