Cheesy Cauliflower Soup
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 small cauliflower, broken into small florets,about 4 cups
- 2 cups water
- 1 (8 ounce) package cream cheese, cut up
- 1 (5 ounce) jar sharp american cheese, kraft old english
- 1 (2 1/2 ounce) jar dried beef, chopped
- 1/2 cup instant potato flakes
Recipe
- 1 in large microwave-safe bowl, combine cauliflower and 1/2 cup of the water.
- 2 microwave on high for 8 minutes, stirring once.
- 3 remove from microwave.
- 4 do not drain.
- 5 in separate large bowl, combine cream cheese, cheese spread, beef, potato flakes, and remaining water.
- 6 cook, uncovered, on medium until cheeses are melted and mixture is blended and smooth.
- 7 stir in the undrained cauliflower.
- 8 cook 2-3 minutes more.
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