Cranberry Meatballs
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- 1 (14 ounce) can jellied cranberry sauce
- 1 (12 ounce) bottle chili sauce (we like hines best)
- 2 tablespoons brown sugar
- 1 tablespoon lemon juice
- 50 -60 meatballs (1 bag frozen or your own blend. )
Recipe
- 1 in a small saucepan or microwave slowly melt the cranberry sauce until it is very smooth. (microwave normally takes about 2 min on %50 stirring every 45 seconds)
- 2 mix in chile sauce, brown sugar and lemon juice and stir until well blended.
- 3 mix with your meatballs and place in crockpot on low for about 2hours.
No comments:
Post a Comment