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Sunday, May 24, 2015

Cranberry Meatballs

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

  • 1 (14 ounce) can jellied cranberry sauce
  • 1 (12 ounce) bottle chili sauce (we like hines best)
  • 2 tablespoons brown sugar
  • 1 tablespoon lemon juice
  • 50 -60 meatballs (1 bag frozen or your own blend. )

Recipe

  • 1 in a small saucepan or microwave slowly melt the cranberry sauce until it is very smooth. (microwave normally takes about 2 min on %50 stirring every 45 seconds)
  • 2 mix in chile sauce, brown sugar and lemon juice and stir until well blended.
  • 3 mix with your meatballs and place in crockpot on low for about 2hours.

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