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Saturday, April 25, 2015

Cocoa Krispies® Treatsâ„¢

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 3 tablespoons butter or 3 tablespoons margarine
  • 1 (10 ounce) package large marshmallows, about 40 or 4 cups miniature marshmallows
  • 6 cups cocoa krispiesâ® cereal

Recipe

  • 1 in large saucepan melt butter over low heat. add marshmallows and stir until completely melted. remove from heat.
  • 2 add kellogg's® cocoa krispies® cereal. stir until well coated.
  • 3 using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. cool. cut into 2-inch squares. best if served the same day.
  • 4 microwave directions.
  • 5 in microwave-safe bowl heat butter and marshmallows on high for 3 minutes, stirring after 2 minutes. stir until smooth. follow steps 2 and 3 above. microwave cooking times may vary.
  • 6 note.
  • 7 for best results, use fresh marshmallows.
  • 8 1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
  • 9 diet, reduced calorie or tub margarine is not recommended.
  • 10 store no more than two days at room temperature in airtight container. to freeze, place in layers separated by wax paper in airtight container. freeze for up to 6 weeks. let stand at room temperature for 15 minutes before serving.

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