Chocolate Single Serve Cake (eggless, Microwave)
Total Time: 4 mins
Preparation Time: 2 mins
Cook Time: 2 mins
Ingredients
- 1 tablespoon milk (at room temperature)
- 1 tablespoon unsalted butter (at room temperature)
- 1 1/4 tablespoons sugar
- 1 3/4 tablespoons all-purpose flour
- 1/2 teaspoon cocoa powder
- 1 pinch baking soda
Recipe
- 1 mix bilk, butter, and sugar in a small microwave safe bowl.
- 2 add flour, cocoa and baking soda to the bowl. mix so that there are no lumps.
- 3 microwave on high for 1 - 1:30 minutes (depends on the microwave- mine comes out in 1 minute). the cake will spring back on touch when done.
- 4 let stand for couple of seconds.
- 5 serve with chocolate sauce or just plain ice-cream. enjoy.
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