Chocolaty Syrupy Brownies

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1/2 cup margarine or 1/2 cup butter, softened
• 1/2 cup sugar
• 2 eggs
• 1/2 cup chocolate syrup
• 2 teaspoons vanilla
• 3/4 cup all-purpose flour
• 1/4 teaspoon salt
• 1 cup powdered sugar
• 2 tablespoons margarine or 2 tablespoons butter, softened
• 2 -4 teaspoons milk

Recipe

• 1 heat oven to 350°f.
• 2 grease 8-inch square pan.
• 3 in a large bowl, combine 1/2 cup margarine and sugar; beat until light and fluffy.
• 4 add eggs, 1/2 cup chocolate syrup and vanilla; beat well.
• 5 stir in flour and salt.
• 6 pour into greased pan.
• 7 bake at 350°f for 25 to 30 minutes or until toothpick inserted in center comes out clean.
• 8 cool completely.
• 9 in small bowl, combine all frosting ingredients, adding enough milk for desired spreading consistency; beat until smooth.
• 10 spread over cooled brownies.
• 11 cut into bars.
• 12 enjoy!

recipe

• 13 microwave directions: grease 10x6-inch (1 1/2 qt.) microwave-safe dish.
• 14 prepare brownies as directed above.
• 15 pour into greased dish.
• 16 microwave on medium for 8 minutes, rotating dish 1/2 turn halfway through cooking.
• 17 microwave on high for 2 to 3 minutes or until center is set.
• 18 cool completely on flat surface.
• 19 prepare frosting and frost as directed above.
• 20 cut into bars.
• 21 yield: 12 to 16 bars.