Betty's Rolls
Total Time: 2 hrs 18 mins
Preparation Time: 2 hrs
Cook Time: 18 mins
Ingredients
- 3 tablespoons yeast
- 1/2 cup warm water
- 3 cups milk, heated in microwave 2 minutes
- 5/8 cup margarine, melted (10 tbs)
- 3 eggs, beat
- 1 1/2 teaspoons salt
- 3/4 cup sugar
- 9 -10 cups flour (usually 10)
- shortening
Recipe
- 1 mix milk, margarine, eggs, salt, sugar. add yeast.
- 2 now add 9-10 cups flour (usually 10). knead in mixer on low 8 minutes.
- 3 place in a bowl that has been greased with shortening. turn dough all around in bowl to cover with grease. cover and let rise until double (about and hour).
- 4 make small rolls. place on pammed cookie sheets. let rise for about and hour.
- 5 bake at 350 for 13-18 minutes. watch to not burn bottom. immediately place on a cooling rack and rub top with shortening on a paper towel.
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