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Saturday, April 4, 2015

Betty's Rolls

Total Time: 2 hrs 18 mins Preparation Time: 2 hrs Cook Time: 18 mins

Ingredients

  • 3 tablespoons yeast
  • 1/2 cup warm water
  • 3 cups milk, heated in microwave 2 minutes
  • 5/8 cup margarine, melted (10 tbs)
  • 3 eggs, beat
  • 1 1/2 teaspoons salt
  • 3/4 cup sugar
  • 9 -10 cups flour (usually 10)
  • shortening

Recipe

  • 1 mix milk, margarine, eggs, salt, sugar. add yeast.
  • 2 now add 9-10 cups flour (usually 10). knead in mixer on low 8 minutes.
  • 3 place in a bowl that has been greased with shortening. turn dough all around in bowl to cover with grease. cover and let rise until double (about and hour).
  • 4 make small rolls. place on pammed cookie sheets. let rise for about and hour.
  • 5 bake at 350 for 13-18 minutes. watch to not burn bottom. immediately place on a cooling rack and rub top with shortening on a paper towel.

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