Cheesy Broccoli Casserole

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 (16 ounce) package frozen chopped broccoli
• 1 cup cooked minute rice
• 1 (10 3/4 ounce) can cream of chicken soup
• 1 (2 7/8 ounce) can durkee onions
• 3/4 lb velveeta cheese (approximate)
• 2 tablespoons butter
• salt
• pepper

Recipe

• 1 most of this dish can be prepared before hand in the microwave and refrigerated prior to cooking.
• 2 cook broccoli in microwave following directions for microwave cooking; drain well.
• 3 cook minute rice according to directions and fluff well.
• 4 cube velveeta cheese into 2" by 2" pieces.
• 5 add broccoli, cream of chicken soup, rice, cheese, butter, salt and pepper to taste, in a 2-quart micro wave dish.
• 6 microwave on half power until cheese is melted, usually about 5 minutes.
• 7 stir half way through.
• 8 remove from microwave and stir till thoroughly mixed.
• 9 if refrigerating, preheat oven to 350°f and warm mixture throughly, usually about 20 minutes.
• 10 remove and add durkee onions to top of casserole.
• 11 return to oven and cook till onions brown.
• 12 watch closely as they will brown quickly.
• 13 if not refrigerating, add durkee onions to top and place in 350°f oven.