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Monday, April 13, 2015

Chocolate Cherry Mug Brownie

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

  • 4 tablespoons flour
  • 4 tablespoons sugar
  • 2 tablespoons margarine, melted
  • 2 tablespoons cocoa
  • 2 tablespoons cherry juice (canned)
  • 1/4 teaspoon vanilla
  • 1 pinch salt (scant)
  • 3 -4 black cherries (canned)

Recipe

  • 1 in a regular coffee mug, combine melted margarine, vanilla, cherry juice, and salt, and stir.
  • 2 add cocoa and stir well.
  • 3 add flour and sugar, a tbs each at a time, mixing well in between each spoonful.
  • 4 finally, drop in the cherries and give a quick stir to cover them in the mixture.
  • 5 microwave on high for 60 to 90 seconds. it takes 75 seconds in my microwave, which i think is 1000w.
  • 6 brownie should be still slightly molten and will be very hot, especially the cherries.
  • 7 enjoy!

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