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Monday, April 13, 2015

Chocolate-dipped Pecans

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 4 -6 ounces semisweet chocolate morsels (depending on how much chocolate you coat the pecans with)
  • 25 -30 pecan halves, toasted

Recipe

  • 1 microwave chocolate morsels in a microwave-safe bowl on high for 1 to 1 1/2 minutes or until melted, stirring at 30-second intervals.
  • 2 dip half of each pecan in melted chocolate; place on a wax paper-lined baking sheet.
  • 3 let cool completely.
  • 4 store in a single layer in an airtight container for up to 2 days.

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