Chocolate-dipped Pecans
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 4 -6 ounces semisweet chocolate morsels (depending on how much chocolate you coat the pecans with)
- 25 -30 pecan halves, toasted
Recipe
- 1 microwave chocolate morsels in a microwave-safe bowl on high for 1 to 1 1/2 minutes or until melted, stirring at 30-second intervals.
- 2 dip half of each pecan in melted chocolate; place on a wax paper-lined baking sheet.
- 3 let cool completely.
- 4 store in a single layer in an airtight container for up to 2 days.
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