Chocolate-oat Toffee Bars

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 15
• 6 tablespoons butter
• 1 cup all-purpose flour
• 1 cup quick-cooking oats
• 1/3 cup packed brown sugar
• 3 tablespoons corn syrup
• 1 cup semi-sweet chocolate chips
• 1/3 cup toffee pieces or 1/3 cup almond brickle chips
• 1/3 cup chopped pecans

Recipe

• 1 in a large microwave-safe bowl, melt butter; stir in the flour, oats, brown sugar and corn syrup. press into a greased 9 inch square baking pan.
• 2 bake at 450 degrees for 8-12 minutes or until golden brown. place on a wire rack. sprinkle with chocolate chips. let stand for 5 minutes; spread chocolate over crust. sprinkle with toffee bits and pecans. refrigerate until chocolate is set.