After Dinner Liqueur Chocolate Cups

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• 3 ounces semisweet chocolate, chopped
• miniature paper baking cups or candy foil liners
• your favorite after-dinner liqueur

Recipe

• 1 melt chocolate over low heat in small saucepan or in microwave until smooth.
• 2 brush insides of foil cups with chocolate to within 1/8 inch of top.
• 3 repeat until chocolate is about 1/8 inch thick.
• 4 refrigerate cups for 10 minutes.
• 5 brush another layer of chocolate over first layer.
• 6 refrigerate until very firm.
• 7 carefully peel liners from chocolate and store covered in refrigerator or freezer until ready to use.
• 8 just before serving, fill with your favorite liqueur.