Cheesy Carrots
Total Time: 8 mins
Preparation Time: 3 mins
Cook Time: 5 mins
Ingredients
- Servings: 3
- 1 (14 1/2 ounce) can sliced carrots
- 2 ounces velveeta cheese
Recipe
- 1 ok, pretty simple and to the point here.
- 2 drain carrots very well -- the water doesn't do good with the velveeta. place in microwave safe dish.
- 3 cube velveeta and place in bowl with carrots.
- 4 microwave on high for 1 minute intervals, stirring after each time so the velveeta doesn't burn until creamy.
- 5 note: fresh carrots can be used, you just have to cook them first. however, there is something with the canned carrots that make this better.
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