Acorn Squash With Maple Apple Stuffing

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 2
• 1 medium acorn squash
• 2 cups tart apples, chopped (about 2 medium)
• 3 tablespoons butter, melted
• 1/4 cup maple syrup
• 1 1/2 teaspoons ground cinnamon

Recipe

• 1 cut squash in half, top to bottom; remove pulp with a spoon.
• 2 place cut side down in lined shallow baking pan.
• 3 bake at 350° for 35 minutes. (or microwave until fork tender).
• 4 combine apple, butter, maple syrup, and cinnamon; fill squash with mixture.
• 5 continue baking cut side up 25 minutes or until acorn squash is tender.