Bologna Cups With Mashed Potatoes
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 4
- 4 pieces bologna
- 4 slices velveeta cheese
- mashed potatoes (instant or homemade)
Recipe
- 1 cook mashed potatoes and set aside.
- 2 place a medium skillet over medium-high heat.
- 3 fry each piece of bologna by placing into skillet and cooking one side until desired doneness and then flipping and cooking the other side. *important* do not cut the bologna so that it will lie flat. you want the bologna to create a "bowl" as it cooks.
- 4 once bologna is cooked, remove from skillet, blot excess grease off with paper towel and place onto a serving plate.
- 5 spoon a servings worth of mashed potatoes into each bologna bowl and top with a slice of velveta cheese.
- 6 you may microwave the bologna / mashed potatoe cups just long enough to reheat the potatoes and to melt the cheese.
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