Ingredients
- 1 cup cocoa
- 1 cup butter
- 1 1/2 cups sugar
- 1 tablespoon vanilla
- 2 eggs
- 1 teaspoon baking powder
- 1 1/3 cups flour
Recipe
- 1 preheat oven to 375
- 2 melt butter in microwave or in sauce pan, stir in sugar and cocoa.
- 3 beat in eggs one at a time, add vanilla.
- 4 stir together flour and baking powder, add to chocolate mixture.
- 5 press into lightly oiled 9x13 pan and cook for 25 to 30 minutes.
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