Christmas Morning Biscuit Rolls

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 2 (12 ounce) cans buttermilk biscuits
• 4 tablespoons butter
• 1 cup sugar
• 1 tablespoon orange rind
• 1 (6 ounce) jar maraschino cherries, without stems

Recipe

• 1 place cherries in the bottom of a greased bundt cake pan.
• 2 melt butter in a small bowl in the microwave.
• 3 in a separate bowl, mix sugar and orange rind.
• 4 roll biscuits in melted butter, then roll in sugar mix.
• 5 set biscuits on edge around the bundt pan.
• 6 bake at 350 degrees for 30 minutes.