Chocolate Cups

Total Time: 1 hr 30 mins Preparation Time: 40 mins Cook Time: 50 mins

Ingredients

• 1/2 cup semi-sweet chocolate chips
• 1 teaspoon shortening
• 1 inch cupcake liners (aluminum foil or paper)

Recipe

• 1 in a microwave safe bowl, melt chocolate chips and shortening for 1 to 2 minutes, stirring until smooth.
• 2 with the brush, spread the chocolate mixture on the inside (bottom and sides) of the foil or paper cups. place on a baking sheet. refrigerate until firm; about 45 minutes.
• 3 just before assembling, remove the foil or paper cup.
• 4 fill with desired filling.