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Tuesday, March 17, 2015

911 Chocolate Emergency Cookies

Total Time: 24 mins Preparation Time: 15 mins Cook Time: 9 mins

Ingredients

  • 6 ounces semi-sweet chocolate chips
  • 6 ounces bittersweet chocolate, broke into large pieces (can use dark chocolate)
  • 1/2 cup unsalted butter, softened and divided (separated in 1/2's)
  • 1 1/2 cups flour
  • 1/3 cup unsweetened cocoa
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup brown sugar
  • 3/4 cup granulated sugar
  • 3 large eggs
  • 1 1/2 teaspoons vanilla

Recipe

  • 1 melt chocolates and 1/2 stick butter (in microwave). cool briefly.
  • 2 sift flour, cocoa, baking powder and salt. set aside.
  • 3 beat 1/2 stick butter, brown sugar and granulated sugar until the consistancy of wet sand.
  • 4 add the eggs and vanilla and mix.
  • 5 mix in chocolate mixture, beating only until combined.
  • 6 stir in flour mixture, only until combined.
  • 7 chill for 1 hour.
  • 8 dip out with an ice cream scoop (i use a 4 teaspoon cookie dipper) onto a greased cookie sheet.
  • 9 bake 1 sheet at a time for 9 to 11 minutes in a 350 degree oven. do not over bake.
  • 10 cool 2 minutes on pan before moving to cooling racks.

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