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Monday, March 23, 2015

Cheesy Onion Garlic Bread

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 10
  • 1 loaf sourdough bread, sliced lengthwise in half
  • 1/2-1 cup of chopped yellow onion
  • 1/2 cup butter
  • 2 teaspoons garlic, crushed or 2 teaspoons finely chopped garlic
  • 1 tablespoon italian seasoning
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of shredded parmesan cheese
  • olive oil

Recipe

  • 1 preheat oven to 350°f.
  • 2 slice sourdough loaf lengthwise and place on cookie sheets.
  • 3 spread olive oil lightly over the top of the bread coating it slightly.
  • 4 mix onions, garlic, butter and italian seasoning in microwave safe dish.
  • 5 place mixture in microwave until butter is completely melted.
  • 6 stir mixture.
  • 7 spread mixture over both halves of the loaf.
  • 8 sprinkle even mixtures of parmesan and mozzarella over both halves.
  • 9 sprinkle for taste italian seasoning over the top of cheese.
  • 10 bake in oven until cheese is completely melted.
  • 11 slice in 1/2 inch pieces and serve hot.

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