Beautiful Vegetable Lasagna

Total Time: 1 hr 5 mins Preparation Time: 25 mins Cook Time: 40 mins

Ingredients

• Servings: 9
• 3 cups grated zucchini
• 3 cups grated carrots
• 1 tablespoon olive oil
• 3 large eggs
• 1 cup grated parmesan cheese
• 2 (10 ounce) packages frozen chopped spinach, cooked 4 minutes in microwave and drained
• 2 1/2 cups marinara sauce
• 1/2 lb lasagna noodle, cooked
• 8 ounces provolone cheese, shredded

Recipe

• 1 saute zucchini and carrots separately in 1/2 tb oil each under tender-crisp.
• 2 combine eggs and parmesan.
• 3 place each veggie in a bowl.
• 4 add 1/3 of egg-cheese mixture to each veggie.
• 5 spoon 2/3 cup sauce into 9 inch squre baking dish.
• 6 place half of noodles over sauce.
• 7 spread spinach over noodles.
• 8 top with 1/3 of provolone cheese, carrots, 2/3 c sauce, another 1/3 of provolone and zucchini.
• 9 top with remaining noodles, then sauce.
• 10 cover tightly with foil.
• 11 bake at 350* for 30 minutes.
• 12 remove foil and sprinkle with remaining provolone.
• 13 bake 10 minutes more, uncovered.
• 14 let rest 10 minutes before cutting.