Caramel Log

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• 28 caramel candies (such as krafts)
• 1/4 cup butter
• 2 teaspoons half-and-half cream
• 1 -2 cup marshmallows
• 1 cup pecans or 1 cup walnuts
• 1 -2 cup coconut flakes, toasted

Recipe

• 1 melt candy, butter and cream in microwave at medium, stirring frequently.
• 2 add marshmallows and nuts.
• 3 roll in coconut flakes.
• 4 shape into two logs and freeze.
• 5 cut into slices.