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Sunday, February 22, 2015

10 Minute Sponge Pudding

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 100 g self raising flour
  • 100 g unsalted butter
  • 100 g sugar
  • 30 ml milk
  • 2 eggs (beaten)
  • vanilla essence (optional)
  • lemon zest (optional)
  • 3 tablespoons golden syrup (or jam, maple syrup etc)

Recipe

  • 1 cream the butter and sugar together.
  • 2 add the eggs and vanilla essence.
  • 3 add the flour, milk and lemon zest.
  • 4 put the golden syrup in the bottom of a two pint bowl.
  • 5 spoon the mixture on top.
  • 6 cover and place in the microwave.
  • 7 cook on high for 3.5 minutes. sometimes, the pudding needs another 1.5 minutes on top of this.
  • 8 variations: any flavourings can be omitted or added. for example, add raisins (leaving our the syrup) and you have spotted dick!

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