Caramel Marshmallow Popcorn

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (3 1/2 ounce) package microwave popcorn, popped
• 1/2 cup butter
• 1 cup brown sugar
• 2 tablespoons light corn syrup or 2 tablespoons honey
• 1/2 teaspoon vanilla
• 12 large marshmallows

Recipe

• 1 pop popcorn until done, remove any unpopped kernels; set aside.
• 2 melt butter in a medium saucepan over low heat.
• 3 add brown sugar, corn syrup, vanilla and marshmallows.
• 4 turn heat to medium and stir until marshmallows are melted and mixture is smooth.
• 5 pour over popcorn and stir in until popcorn is evenly coated.
• 6 store in an airtight container.