Chicken With Red Chilli Flakes

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 2
• 6 chicken drumsticks
• 1 tablespoon olive oil
• 2 tablespoons canola oil
• 1 small onion, diced
• 1 teaspoon chopped garlic
• 2 tablespoons red chili pepper flakes
• 1 tablespoon soya sauce
• 1 teaspoon sugar
• salt
• green onion (to garnish)

Recipe

• 1 remove the skin from the chicken drumsticks.
• 2 make small incesion.
• 3 marinate with olive oil for 30 minutes.
• 4 microwave the marinated chicken drumsticks on high for 6 minutes or till the chicken is done.
• 5 in a wok heat the canola oil.
• 6 when oil is hot add diced onions and minced garlic and saute for 2 minutes.
• 7 add cooked chicken drumstick and saute so that the onion and garlic mixture covers the chicken.
• 8 add the chilly flakes and stir so that the chicken is well covered.
• 9 add soya sauce and stir for a few minutes.
• 10 add sugar and stir.
• 11 the sugar will give the sweet taste and a glazed look to the chicken.
• 12 add the spring onion greens and saute for a minute.
• 13 remove from heat and serve with lemon wedges.