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Wednesday, May 6, 2015

Creamy Chicken Crescents

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 (8 ounce) package refrigerated crescent dinner rolls
  • 1 cup shredded cooked chicken
  • 1/2 cup shredded cheddar cheese, divided
  • 2/3 cup condensed cream of chicken soup, undiluted
  • 1/2 cup milk

Recipe

  • 1 separate crescent dough into eight triangles.
  • 2 combine the chicken and 2 tablespoons cheese; place about 2 tablespoonfuls on the wide end of each triangle.
  • 3 roll up and place on an ungreased baking sheet.
  • 4 bake at 375 degrees for 18-20 minutes or until golden brown.
  • 5 meanwhile, in a saucepan or microwave-safe bowl, combine soup, milk and remaining cheese.
  • 6 cook until heated through and cheese is melted.
  • 7 serve over crescents.

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