Apple Pancakes

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• 2 cups flour (240 g.)
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon cinnamon
• 2 tablespoons canola oil
• 2 eggs
• 1 1/3 cups milk
• 3 granny smith apples, peeled 2 grated and one diced
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon cinnamon
• 2 cups apple juice (cider)
• 2 tablespoons butter
• 1 tablespoon lemon juice (from bottle)

Recipe

• 1 for the pancakes:.
• 2 beat eggs and mix in milk, oil.
• 3 combine flour, baking powder, salt and 1/2 tsp cinnamon.
• 4 mix wet and dry ingredients - do not over mix.
• 5 stir in apples and set aside.
• 6 for the syrup/sauce.
• 7 whisk cider, cornstarch, 1/4 tsp cinnamon, and sugar in microwave safe bowl.
• 8 micro 90 seconds at a time whisking in between until thickened.
• 9 once thickened add butter and lemon juice.
• 10 cook 1/4 cup pancakes on griddle set to 300 - low and slow lets apples cook through.
• 11 serve on pancakes.